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I like to make it with a little smoked paprika for this Harvest Wild Rice Salad with Brussels sprouts and pomegranate
But thats not all
Keep refrigerated and plan to use within 1-2 weeks.
Photographer and videographer Our photographer Tzahi Shemesh was recommended by our once again fabulous wedding planner
Too tangy?: If the dressing is too acidic, add another teaspoon or two of sweetener or mayonnaise to balance out the flavors
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